Wine + Bar Menu
Seasonal Cocktails
Wall Street Cranberry Collins - $14 Allspice dram liqueur, Tito's vodka, lemon juice, cranberry juice, and a splash of simple, shaken and served in a Collins glass, finished with lemon peel
Central Park Smash - $12 Black cherry juice, Beefeater gin, lime juice, and a splash of agave, shaken with ice and finished with a lime wheel
Smoked Maple Walnut Manhattan - $16 Knob Creek smoked maple whiskey, sweet vermouth, and walnut bitters stirred and strained served up, finished with a dark cherry
Pineapple Rosemary Sour - $14 Pineapple juice, rosemary simple, lemon and lime juice, and Maker's Mark whiskey shaken and served over a big cube, finished with rosemary and a dark cherry
Spiced Apple Toddy - $13 Apple brandy, lemon juice, St. Elizabeth allspice dram liqueur and water, served hot and finished with a lemon and cinnamon stick
Seasonal Mocktails
Pineapple Rosemary Mock-Mule - $7 Pineapple, rosemary simple, ginger beer, and lime juice, served in a mule glass
Hibiscus Mock-Drop - $7 Hibiscus syrup, lemon juice, and lemonade, served up with a sugared rim
Cranberry Fizz - $7 Cranberry juice, lime juice, simple syrup and soda, served in a pint glass and finished with a lime wheel
Signature Cocktails
David's Old Fashioned - $19 An Old Fashioned, but David’s way! Double-oaked Woodford, splash sweet vermouth, muddled cherry and orange, and old fashioned bitters.
Jem's Spicy Margarita - $12 Tanteo jalapeño tequila, lime, and lemonade.
Make it pineapple or hibiscus: +$1
Hibiscus Drop - $14 Stoli vanilla vodka, hibiscus simple, fresh lemon juice, sugared rim.
Northwest Mule - $13 Wild Roots marionberry vodka, Chambord raspberry liqueur, muddled with lime and topped with ginger beer.
Amalfi Spritz - $13 Limoncello, soda, and prosecco, served over ice with a twist of lemon. Refreshing and citrusy
beer
- Draft -
Bodhizafa IPA - $8
Backwoods Amber - $8
Crux Pilsner, Bend - $8
- Bottled -
Coors Light - $5
Rotating cider - $7
Kaliber, Non-Alcoholic - $5
Wines by the glass
- Sparkling -
Sparkling Rosé, Ferrari Brut, Trento, Italy - $14
Prosecco, Coppola, Sonoma County, CA - $11
- Vino Bianco & Rosato -
Chardonnay, Chehalem, Willamette Valley - $12
Estate Chardonnay, Sonoma-Cutrer, California - $14
Le Rime Pinot Grigio, Banfi Tuscany, Italy - $11
Pinot Gris, Kings Estate, Oregon - $14
Pinot Gris, Sokol Blosser, Willamette Valley - $12
Pinot Noir Rosé, Stoller, Willamette Valley - $12
Riesling, Willamette Valley Vineyards, Oregon - $11
- Vino Rosso -
Syrah, Ex Umbris, Columbia Valley, Washington - $16
Cabernet Sauvignon, Daou, Paso Robles, CA - $14
Bonanza Cabernet, Caymus Vineyards, California - $12
Barbera d’Asti, Michele Chiarlo, “La Villa” Italy - $12
Chianti Classico, Fattoria di Petroio, Italy - $12
Pinot Noir, Ponzi "Tavola," Yamhill-Carlton, Oregon - $17
Pinot Noir, Stoller, Willamette Valley, OR - $13
Super Tuscan, Campo al Mare, Bolgheri, Italy - $16
- Dessert Wine -
Porto, Cockburn's vintage ruby, 2016 - $13
Porto, Graham's 10-year tawny - $12
1⁄2 Bottles of Wine
Chardonnay, Sonoma-Cutrer, California - $25
Pinot Gris, King Estate, Willamette Valley, OR 2017 - $28
Brunello di Montalcino, Castello Banfi, Italy 2015 - $33
Cabernet Sauvignon, Alexander Valley, CA 2017 - $26
Pinot Noir, Adelsheim, Willamette Valley, OR - $38
Moscato d’Asti, Michele Chiarlo, Italy 2014 - $24
Sparkling Rosé, Ferrari Brut, Trento, Italy - $28
wine - full bottles
- Sparkling -
Prosecco, Coppola, Sonoma County, CA - $40
Champagne, Veuve Clicquot, France - $99
- Vino Bianco & Rosato -
Estate Chardonnay, Sonoma-Cutrer, California - $42
Chardonnay, Chehalem, Willamette Valley - $40
Le Rime Pinot Grigio, Banfi Tuscany, Italy - $36
Pino Gris, Sokol Blosser, Willamette Valley, 2018 - $39
Pinot Gris, Kings Estate, Oregon - $46
Riesling, Willamette Valley Vineyards, Oregon - $38
Pinot Noir Rosé, Stoller, Willamette Valley, 2018 - $44
Sauvignon Blanc, Kings Estate, Oregon, 2018 - $40
- Vino Rosso -
Barolo, Michele Chiarlo Tortoniano, Italy - $100
Brunello di Montalcino, Caprili, Italy - $82
Chianti Classico, Rocca delle Macie, Italy - $38
Chianti Classico Reserve, Fattoria Di Petroio, Italy - $63
Chianti Classico Riserva, Nozzole, Italy - $46
Cabernet Sauvignon, Bonanza by Caymus, CA - $45
Cabernet Sauvignon, Daou, Paso Robles, CA - $46
Cabernet Sauvignon, Caymus, Napa Valley, 2020 - $180
Cabernet Sauvignon, Daou "Soul of a Lion," CA, 2019 - $290
Nebbiolo, Gattinara, Travaglini, Italy - $63
Nebbiolo, Prunotto, Barbaresco Italy - $89
Super Tuscan, Il Fauno di Arcanum, Toscana, Italy - $89
Pinot Noir, Ponzi "Tavola," Yamhill-Carlton, Oregon - $65
Pinot Noir, Archery Summit Dundee Hills Edition, OR - $88
Syrah, Ex Umbris, Columbia Valley, Washington - $47
Super Tuscan, Campo al Mare, Bolgheri, Italy - $48
Merlot, Duckhorn, Napa Valley, 2020 - $109