Valentine's Day Menu
ANTIPASTI
Gluten Free GF | Vegetarian V
Focaccia Bread Small 4 Pcs $5 / Large 8 Pcs $8
House herb blend, extra virgin olive oil, balsamic vinegar
Seasonal Bruschetta $17
Blistered tomato, garlic, basil, extra virgin olive oil, balsamic glaze
Brussels Sprouts with Pancetta $14
Fried
Options: Hold the Pancetta V
Calamari $21
Breaded. Castelvetrano olives, peppers
Add: Semi-dried tomatoes $2
Grilled Sea of Cortez Prawns $17 GF
Brooklyn’s Handmade Meatballs $13 GF
Three gluten-free meatballs in marinara, side of focaccia bread
Add: Meatballs $4.50 each
INSALATA Y ZUPPA
Salad Options:
Add grilled Chicken $8
Add Five wild Sea of Cortez Shrimp $17
Caesar Salad Side $11 / Large $16
Romaine, croutons, parmesan
Add: White Anchovy
Chopped Bleu Salad Side $10 / Large $16 GF
Romaine, pickled onion, cherry tomato, gorgonzola dressing, Balsamic glaze, blue cheese crumble
Add: Prosciutto $2
Doc’s Tomato Basil Soup Cup $7 / Bowl $10 GF V
David’s grandfather’s recipe, from the '30s
Contorno (Side Plates)
Side of Pasta with Parmesan $13
Side of Brussels Sprouts $12 V
Grilled Asparagus, Balsamic Drizzle $11 V
Garlic Mashed Potatoes $10
Meatball $4.50 GF
SPECIALS!
Cabernet Braised Beef Pappardelle $37
Braised Prime Beef, Garlic, Shallot, Castelvetrano Olives, Marinara, Rosemary, Parmesan
Campo Al Mare Bolgheri Super Tuscan $18 / $65
NYE Featured Oregon Wine
La Dolce Vita Vineyards, 2021 ESANDE Reserve Pinot Noir by Winemaker Tony Rynders
$18 / $78
Foglia Handmade Raviolis
3 large raviolis per order, served with roasted vegetables
Maine Lobster Ravioli $36
Asparagus, roasted vegetables, lemon beurre blanc
Cantina Mesa Guanaco Vermentino di Sardegna $14 / $47
Dungeness Crab Ravioli $34
Lemon beurre blanc, fried capers
Sonoma Cutrer Russian River Ranches Chardonnay $14 / $48
Chef's Choices
Halibut Piccata $39
Pacific Halibut, lemon-caper artichoke sauce, garlic mashed potatoes, grilled asparagus
Cantina Mesa Guanaco Vermentino di Sardegna $14 / $47
Saffron Seafood Linguine $36
Clams, mussels, Sea of Cortez wild prawns, pancetta, semi-dried tomatoes, white wine, shrimp broth, chili flakes
Add: Additional Calamari $9
Chehalem Inox Chardonnay $12 / $40
Wild Mushroom Ravioli $28 V
Mushroom, ricotta, pecorino-stuffed ravioli tossed in Madeira sauce, roasted veggies
Résonance Willamette Valley Pinot Noir $17 / $72
David’s Choice: La Dolce Vita Vinyards 2021 ESANDE Reserve Pinot Noir $18 / $78
Little Italy Classics (Mulberry Street, NYC)
Chicken Parmesan $31
Grilled chicken breast, marinara, melted mozzarella, linguine, tomatoes, basil, garlic
Michele Chiarlo Barbera D’Asti $13 / $48
Lasagne $29
Ricotta, Bolognese, mozzarella, marinara
Rocca Delle Macie Chianti Classico $13 / $42
KIDS’ MENU
Not available in the RedRoom Whiskey & Cocktail Bar
Kids' Soft Drink $4
Chicken Tenders and Fries $15
Kids' Pasta with Marinara $15
Kids' Buttered Noodles and Parmesan $15
Add: A Meatball +$4.50
NYE Dessert
Chocolate Cake $14
Caramel Pumpkin Cake $14
Chocolate Moose $12
Tiramisu $15 GF
NYC Cheesecake $15
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness