DINNER Menu

Antipasti

$12

parmesan polenta cakes

soft parmesan polenta cakes topped with fresh arugula and mushrooms sautéed with madeira wine

$12

$13

chicken parmesan tenders

parmesan breaded chicken tenders, shaver parmesan, served with marinara sauce

$13

$16

clams & mussels in garlic butter

clams and mussels steamed with garlic, butter, white wine, herbs

$16

$10

pancetta brussels sprouts

sautéed brussels sprouts with crispy pancetta and caramelized onions

$10

stuffed sweet bell peppers

seasoned beef and pork with sautéed onion & kale, Italian five-cheese blend & marinara sauce

$10

$14

crab cakes

two dungeness-blue crab cakes on a bed of mixed greens, lemon caper aioli

$14

$10

spinach & cheese filled arancini

crispy risotto filled with spinach and cheese, served with roasted red pepper sauce

$10

$14

calamari

choose between breaded and fried, or sautéed

$14

$12

fried ravioli

garlic cheddar and roasted red pepper ravioli, marinara sauce

$12

zuppa e insalata

cup $6, bowl $8

soup of the day

cup $6, bowl $8

field greens salad

baby field greens, tomato, cucumber, pickled red onion, pomegranate basil vinaigrette

$10

mediterranean salad

tuscan salad greens, artichoke hearts, sun-dried tomatoes, castelvetrano olives, golden raisins, sunflower seeds, ricotta salata cheese, champagne Dijon vinaigrette

$10

chopped blue cheese salad

chopped hearts of romaine, gorgonzola dressing, prosciutto, pickled onion, cherry tomatoes, balsamic reduction

$10

caesar salad

hearts of romaine, classic Caesar dressing, parmesan, white anchovy garnish

Pasta

$18

chicken pesto pasta

spirelli noodles tossed in fresh house made pesto with chicken, shallots and marinated semi-dried tomatoes, finished with shaved parmesan cheese

$18

market price

seasonal ravioli

market price

$17

linguini ratatouille

grilled eggplant, marinated tomatoes, leeks, zucchini, sweet peppers, and chili flakes in marina

$17

$21

shrimp scampi

garlic, white wine scampi sauce, tossed with marinated semi-dried tomatoes, served over angel hair pasta, topped with shrimp

$21

$22

braised short ribs

red wine and tomato braised beef short ribs, served over rigatoni noodles, topped with crispy onion strings

$22

$18

chicken sausage alfredo

housemade chicken & pancetta sausage tossed with alfredo sauce and drizzled with white truffle oil

$18

spaghetti & meatballs

housemade beef-pork meatballs choice of bolognese or marinara sauce

$18

$23

saffron seafood linguini

shrimp, mussels, manilla clams, leeks, lemon, white wine, linguini

$23

Secondi

$23

chicken madeira

pan-seared chicken breast, seasonal mushrooms, madeira cream sauce, parmesan risotto

$23

$25

almond salmon limone

pan-seared Alaskan salmon, sautéed kale and spinach with roasted zucchini and butternut squash, lemon beurre blanc and a sprinkle of toasted almonds

$25

$20

chicken piccata

seasoned floured chicken cutlets over linguini tossed with a lemon caper artichoke sauce

$20

$27

lamb osso buco

braised lamb shank, creamy feta polenta, seasonal vegetables, rich red wine sauce

$27

$18

classic lasagne

layered with cheese and rich bolognese sauce

$18

$19

saged mushroom gnocchi

tri-colored gnocchi, prosciutto, onions, and seasonal mushrooms, in saged brown butter

$19

$32

bistecca*

grilled filet mignon and roasted asparagus, over creamy parmesan polenta, topped with a red wine demi-glace

$32

$18

eggplant parmesan

parmesan breaded eggplant, marinara, melted provolone and mozzarella over linguini tossed with tomatoes, basil and garlic

$18

$23

veal parmesan

parmesan breaded veal cutlet, marinara, melted provolone and mozzarella over linguini tossed with tomatoes, basil and garlic

$23

Contorni (sides)

sauteed greens with roasted squash

classic parmesan risotto

brussels sprouts & sautéed garlic

green bean almondine

three meatballs & marinara